2nd &

6th

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4.0 star rating
7 reviews
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  • 4.0 star rating
    27/11/2018
    • 1 check-in

    The first night we made reservations for was a little busy with only one server/bartender.  Poor guy said 2 others called out.  He was slammed and we felt bad so decided to come a few days later.

    Service was great!  Food was pretty good and interesting.  We love espresso martinis and got the spiced espresso martini.  We saw it had rum instead of the normal vodka.  We both didn't like the drink at all...  Rum is not our thing but figured we'd give it a try.  We got a salad with house made halloumi cheese which was kinda different.  Scallops were pretty good but not too exciting.  The pear Gorgonzola was pretty good but I'm not a fan of Gorgonzola much so I squeezed a lot of it out.  The fish was amazing!  That was our favorite dish.  And for desert the satanic garden was cute with little grape bunnies!  Very cute but was just ok flavor wise.

  • 4.0 star rating
    14/12/2018
    • 1 check-in

    Nice spot for a quick drink before dinner, decent wine list by the glass, friendly staff and a nice little cosy atmosphere.

  • 5.0 star rating
    16/6/2018

    With a spur of the moment drop in we could not be happer with our choice. Sitting in the window enjoying the passing night life sipping on our dirty martini and Cosmo. The tapas menu is small but just how I like it,  the green veg just delicious with the haloumi and parmesan potatoes fantastic.  What a wonderful spot. Of course cannot not mention the waitress she was just a delight. Defiantly part of the experience.

  • 4.0 star rating
    10/4/2018

    What a delight bar..
    A great atmosphere... the perfect place for supper or dessert. The waitress was delightful. Now lets talk about dessert it was great and our espresso martinis were the perfect accompaniment with our desserts. Would definitely come back again

  • 5.0 star rating
    21/5/2017
    • First to Review

    Have been here twice - once for dessert and a drink and once for lunch. Both times have been brilliant.
    When we came in at night there was a live singer performing and chatting with us which really amped up the atmosphere, and the dessert was lovely.

    Lunch was great as well - we got the duck (that sauce is divine), the pork belly (so tender and juicy), the squid ink burger (interesting flavours) and the truffle fries (just yum).

    Price is a bit on the higher end but it is worth it. Definitely a true contender on the Peel St strip.

  • 4.0 star rating
    31/7/2017

    I had the beef loin and ragu which was great! The truffle chips were a good side. Also tried the mushroom tartine which was full of umami goodness. Too full to try dessert but maybe next time!

  • 1.0 star rating
    11/10/2017

    The worst service I've had in all of Australia.  What a crashing disappointment. I cannot recommend this restaurant. The photos of the food and the reviews on Yelp looked so good. But I didn't even get a chance to order dinner, let alone taste the food. I visited on a Sunday night and there was no one in sight to seat me or greet me. There were several tables with patrons, but nobody was eating anything -- just drinks -- and there was no serving staff anywhere in sight.  I found a seat at the window and waited for the hostess or maitre'd to show up. They never did. I waited for about 20 minutes, then I stood up and walked to the counter. A young woman seated at a table in the back rose up languidly and asked me if I'd like to order a drink. I asked for a beer and the menu for food. I hung out for another 20 minutes, expecting someone to come to my table to get the food order, but that never happened, so I gave up and left. This place is in dire need of professional management.  There are so many good restaurants in Adelaide, why bother with this headache?

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From the business

Specialities

All day European brunch and decedent desserts at in the evening